Easy Oreo Truffles
Ingredients
- 1 pkg (8 oz) Cream Cheese, softened
- 1 pkg (16.6 oz) Oreo Cookies, finely crushed (about 4-1/4 cups), divided
- 2 pkg (8 squares each) Baker's Semi-Sweet Chocolate, melted
Instructions
-
Mix cream cheese and 3 cups cookie crumbs until well blended.
-
Shape into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered baking sheet. Sprinkle with remaining cookie crumbs while chocolate is still wet.
-
Refrigerate 1 hour or until firm. Store in tightly covered container in refrigerator.
How to melt chocolate
-
Place unwrapped chocolate squares in microwaveable bowl. Microwave on HIGH 2-1/2 min. or until chocolate is completely melted, stirring every 30 sec.
How to easily dip truffles
-
To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks, letting excess chocolate drip back into bowl.
Dawn says
These look yummy. Pinning for later.