This oven is a dream come true for many pizza fans with limited space and desire to eat only the freshly baked meal. This Ooni Koda review was created to provide you with details about the oven itself and your possibilities. Despite being portable, it is powerful and contains a wide range of features you might appreciate. If you are willing to know more about this handy device, except for its stylish look, you may start here.
What Is in the Name?
Does it sound weird do you? This name originally looks like Uuni. After some time, the founders decided to re-name it, mainly because no one pronounced it properly. Now, it is written how it is heard. The meaning of the word is still a mystery, though it doesn’t prevent the device from being among the top products on the market.
The brand was founded back in 2012. It was created by two passionate pizza lovers, a husband and a wife Kristian Tapaninaho and Darina Garland. They started this business with a simple idea and developed it into a bestseller. With the headquarters in Scotland, they have teams who work in the US and several countries in Europe.
Top Models of Ooni Koda
Developers offer you two models, 12 and 16. You have to decide which one you need the most. Check out their main differences.
Ooni Koda 12
Ooni Koda 12 is award-winning, lightweight, and simple to use. It weighs only 24.5 pounds. You can transport it anywhere you want. Place the device on any flat surface since it has foldable legs. It does not take much time to unfold it. The oven warms up in several minutes. The frozen pizza can be baked in 60 seconds. Besides, you don’t have to limit yourself to pizza. If you decide to invite your friends to a BBQ party, use this oven to bake veggies and meat. If you don’t care about the odor of the fish that is left afterward, you can bake fish as well.
- The cooking surface is 13 x 13 inches;
- Made of high-quality materials with the powder-coated carbon steel shell;
- It runs on gas;
- It reaches 932F in 15 minutes.
Ooni Koda 16
This model is also portable and compact. It was created for outdoor use. Before you start using it, just flip open the legs and make sure that the surface is reliable. Attach the baking stone to the legs and connect it with the tank of gas. While you might not like the gas idea, it is still beneficial to use, mainly because you can control the heat, and this fuel is easy to find.
- It weighs around 48.5 lbs;
- The cooking surface is 17.7 x 17.7 inches;
- The baking stone is 0.6 inches thick;
- It is made of brushed stainless steel and ceramic fiber insulation;
- There are two doors in the oven;
- In 20 minutes, it reaches 950F.
Ooni Koda Oven for Your Party
The oven that was created by real pizza enthusiasts can’t be bad. On the contrary, it contains every feature you need for the best outdoor party with pizza. Pick a bigger or smaller oven depending on your preferences. Both 12 and 16 models allow you to cook meats, veggies, and even bread apart from pizza. No matter which one you choose, the result is still remarkable.