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Angel Lush on a Stick
Yum! I made this recipe a little lighter on the calories by using light cool whip. It was delicious.
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3.4
oz
JELL-O Vanilla Flavor Instant Pudding
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1-1/4
cups
cold milk
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1
cup
COOL WHIP Whipped Topping
thawed
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10
oz
prepared angel food cake
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1
fresh pineapple
cut into 1-inch chunks
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4
cups
fresh strawberries
stems removed
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BEAT pudding mix and milk in medium bowl with whisk 2 min.; stir in COOL WHIP. Refrigerate until ready to serve.
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CUT cake into 18 cubes; thread onto 18 skewers alternately with fruit.
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SERVE with pudding mixture.