A few weeks ago we used the 2 recipes below to make the best Homemade Meatball Subs. Tonight we used them to make Homemade Spaghetti & Meatballs, just add your own pasta.
Course
Main Dish
Cuisine
Italian
Ingredients
Quick Marinara Sauce
1(28 ounce) can whole or diced tomatoes with juice
2garlic cloves, minced
1shallot, chopped
1tablespoonextra virgin olive oil
1/2teaspoondried oregano
1teaspoondried basil
1/2teaspoonsalt
1/4teaspoonblack pepper
Meatballs
1 1/2lbslean hamburger
3/4cupquick oats
1egg
1/4cupfinely diced onion
1/4cupmilk
1tspsalt
1tspground pepper
1tspWorcestershire sauce
2Tbspketchup
1Tbspdry parsley
Instructions
Put all ingredients into a large bowl
Mix all together WELL. Use your hands to make sure it is well-incorporated.
Form the meat mixture into balls and place on a cookie sheet lined with foil. Bake at 400 degrees for about 20-22 minutes, shaking or stirring occasionally. Serve with Marinara Sauce over your favorite Pasta.