Cinnamon Roll Swirl Cake
Ingredients
Batter
- 3 cup flour
- 1/4 tsp salt
- 1 cup sugar
- 4 tsp baking powder
- 1 1/2 cup milk
- 2 eggs
- 2 tsp vanilla
- 1/2 cup butter , melted
Topping
- 1 cup butter , soft to the point of almost melted*
- 1 cup brown sugar
- 2 Tbsp flour
- 2 Tbsp cinnamon
Instructions
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In a large bowl, mix all the ingredients together except for the butter.
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once mixed ...slowly pour in the butter.
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Pour into a greased 9x13 pan.
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For the topping, mix all the ingredients together until well combined.
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Drop evenly over the batter and swirl with a knife.
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Bake at 350 for 30-40 minutes.
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Glaze~
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2 cup powdered sugar
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5 Tbsp milk
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1 tsp vanilla
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While the cake is warm ~ drizzle the glaze over the cake. 🙂
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Recipe from Incredible Recipes
Karrie Millheim says
This looks so delicious. Cannot wait to try it
Justine says
It is awesome! I hope you enjoy it.
louise says
wow this sounds so yummy:)