Snickers Brownie Trifle
- brownie mix
- ingredients to make the brownies (eggs, oil and water)
- 1 (3.9 oz) box instant chocolate pudding mix
- 1/2 cup water
- 1 (14 oz) can Sweetened Condensed Milk
- 1 (8 oz.) container Cool whip
- 1 (12 oz.) container Cool Whip
- caramel sauce
- 6 Snickers candy bars
Make the brownies according to the package directions. I made the family size (9×13) pan of chewy brownies.
Let cool completely.
Whip the chocolate pudding mix, water and sweetened condensed milk until fluffy. Gently fold in 8 ounces of Cool Whip.
Cut brownies into squares. I cut mine into 1 to 1 1/2 inch squares (not too big but not crumbled).
To assemble the TrifleAdd a layer of brownies to the bottom of the Trifle bowl using 1/2 of the brownies.
Drizzle caramel sauce over the top of the brownies.
Sprinkle with a handful of the chopped Snickers.
Cover with half of the chocolate pudding mixture.
Cover that layer with Cool Whip.
Now repeat (brownies, caramel, Snickers, pudding and Cool Whip.)
Top with chopped Snickers bars and drizzle with more caramel sauce
Refrigerate 8 hours before serving.